Barista is a traditional new profession. With the continuous development of society and the increasing prosperity of the catering industry, more and more people begin to work in the coffee industry. However, with the continuous progress of society and the rapid development of economy, the competition among the coffee industry intensifies, and the professional ethics of the food industry is becoming more and more important and urgent at this time, as qualified baristas in the new era.
2014-05-20 Coffee news coffee knowledge barista trainingBarista, a new traditional profession, with the continuous development of society and the increasing prosperity of the catering industry, more and more people begin to work in the coffee industry. However, with the continuous progress of society and the rapid development of economy, the competition among the coffee industry intensifies, and the professional ethics of the food industry is becoming more and more important and urgent at this time, as qualified baristas in the new era.
2015-09-06 Coffee employment requirements need have some unique quality coffee thisThe clubhouse coffee lecture hall issued the student card today. Since the coffee lecture hall of our newspaper enrolled students last week, it has received nearly 100 registration hotlines in just a few days, and most readers have shown strong interest and expectation. The main courses of the coffee lecture hall, the basic qualities of baristas, and how to make good family coffee are all topics that readers are concerned about. From today on, I
2015-09-12 Fall in love with coffee a few reasons do a know best clubhouse coffee lecture hall todayMost of the boutique coffee is named after the producing area, region or port, while Manning is named after the nation. It is a phonetic mistranslation of the Mandainin people in Indonesia, and the origin of the name is a very interesting short story. Legend has it that during the Japanese occupation of Indonesia during World War II, a Japanese soldier drank a cup of mellow coffee in an Indonesian cafe. He asked the shopkeeper.
2014-09-18 Sumatra Indonesia Mantenin coffee beansMost of the boutique coffee is named after the producing area, region or port, while Manning is named after the nation. It is a phonetic mistranslation of the Mandainin people in Indonesia, and the origin of the name is a very interesting short story. Legend has it that during the Japanese occupation of Indonesia during World War II, a Japanese soldier drank a cup of mellow coffee in an Indonesian cafe. He asked the shopkeeper.
2014-07-22 Sumatra coffee beans Mantenin boutique coffee beans gold Mantenin boutique singleAs a cafe culture theme hotel brand under Platinum Group, Zhefei Hotel has received high attention in the industry since its debut in the market last year. Clear positioning and unique accommodation experience are important factors for it to become the focus. Most traditional hotels give guests the impression that they stay at the level of the place where they are staying. When traveling on business, find a place to sleep.
2015-12-10 Live in 24 hours open coffee restaurant how a kind of experience chaffe wineI got a promotion and a raise, became general manager, became CEO, married Bai Fumei, and then climbed to the top of my life. I was a little excited to think about it. This is not a dream. Baristas can dig gold as long as they find their place. If you have a partner who wants to join the profession, you might as well refer to the best-selling book falling in love with baristas and start YY. Many barista friends ask what kind of coffee they are suitable to go to.
2015-07-27 Coffee can be in where promotion raise position not afraid enter the wrong industryThe coffee pot boils ups and downs, the coffee cup contains dreams, and the coffee shop is filled with fragrance. Nowadays, more and more people drink coffee. For them, coffee is not only a drink, but also a fashion label.
2014-08-30 Coffee news do a good job of coffee barista coffee technologyAt present, more and more people want to open a coffee shop in China, some people want to realize their dreams, some people want to open coffee shops to make money, some people want to find their dreams in coffee. Yes, there is. There are a lot of ideas, but if you want to open a store, have you ever thought about everything after opening a store? I remember the first paragraph of "tasting Coffee" written by Chen Haopai.
2015-04-28 Open a shop people talk misunderstandingAt present, more and more people in China want to open a coffee shop, some people want to realize their dreams, some people want to open coffee shops to make money, some people want to find their dreams in coffee. Yes, there is. There are a lot of ideas, but if you want to open a store, have you ever thought about everything after opening a store? I remember the first paragraph of "tasting Coffee" by Chen Haopai.
2015-11-04 Coffee shopkeeper experience opening shop existence misunderstandingShare the professional experience of a barista who has been in the coffee industry for 20 years. I hope friends can find some directions for future development after understanding these experiences. With regard to coffee raw beans, I started from importing raw coffee beans. At that time, I just felt that coffee would be popular in China and there would be a demand for coffee beans. On the basis of a detailed investigation of the market in the early stage, I imported two products.
2015-09-02 Engaged in coffee industry year seniors occupation experience sharing one engaged inRecently, the company and CLUB have been recruiting baristas. They have received a lot of resumes and inquiries about whether they can apply for apprenticeships, including job seekers who have been engaged in coffee making for several years or who have the money on hand and are just waiting to learn to open a store. And many people say that they can do without wages as long as they can make coffee. Saerdna Coffee can only reiterate that it can be based on zero, but we do not recruit orders.
2015-07-14 Coffee shop operation why we do not recruit apprentice recently the company and CLUWhat kind of coffee do you like best, Mocha, Manning or Colombia? We'll take you all over the city, from professional to chain to private cafes, take your seats and find a cup of your favorite coffee. Professional nature is the hard truth to slow down the origin and type of coffee: interviewees: uncle Dou, owner of Hao Fang coffee roaster, coffee roaster, raw bean merchant. The world's first bag of coffee beans was made by A.D. 6
2015-06-10 Professional natural reasonable Uncle Dou visit